Anzac Biscuits
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Traditional Australian fare.
1 cup dessicated coconut
1 cup flour
1/2 cup butter
1 level teaspoon baking soda
2 cups rolled oats
1 cup sugar
2 tablespoons golden syrup
2 tablespoons boiling water
Mix dry ingredients, melt butter & syrup together in small saucepan. Dissolve soda in boiling water, add to dry ingredients. Cook until golden brown on 180c