Traditional Australian fare.

Check out these great Anzac biscuits from our other place, they are truely sensational.

1 cup dessicated coconut

1 cup flour

1/2 cup butter

1 level teaspoon baking soda

2 cups rolled oats

1 cup sugar

2 tablespoons golden syrup

2 tablespoons boiling water

Mix dry ingredients, melt butter & syrup together in small saucepan. Dissolve soda in boiling water, add to dry ingredients. Cook until golden brown on 180c